Sodium bicarbonate (aka: sodium hydrogen carbonate), also known as your common baking soda, or drinking soda, is a white crystalline powder that is commonly used as a pH buffering agent, an electrolyte replenisher, systemic alkalizer and in topical cleansing solutions. It is a salt composed of sodium ions and bicarbonate ions. It has a salty, alkaline taste, resembling that of washing soda (sodium carbonate).
The Natural Origins of Sodium Bicarbonate
The natural mineral form of sodium bicarbonate is nahcolite. It is a component of the mineral natron and is found dissolved in many mineral springs, including the Natron river in Tanzania, where Spirulina algae was recently found to be growing naturally.
Nahcolite was first described in 1928 for an occurrence in a lava tunnel at Mount Vesuvius, Italy. It occurs naturally in hot springs and saline lakes when evaporation occurs, forming an alkalic crust on the banks.
The name Nacholite refers to the elements which compose Sodium bicarbonate: Na, H, C, and O.
Using Sodium Bicarbonate for Spirulina Cultivation
In algae cultivation, Sodium bicarbonate can be used to raise the total alkalinity of the growth medium, and generally make the maintenance of proper pH easier. It is used in virtually all culture medium formulas, including the NASA formula, different variations of the Zarrouk formula and even in our organic formula.
To sum things up, s-b-c is a food grade mineral compound which is completely safe to use as an algae nutrient. As evidence, it is widely used in the processed foods industry, commonly identified as E500.
ICSC 1044 NaHCO3
- Molecular mass: 84.0
- CAS # 144-55-8
- RTECS # VZ0950000
- * April 21, 2004 Validated
Safety recommendations with Sodium Bicarbonate
- The substance is known to be mildly irritating to the eyes so in case of exposure first rinse with plenty of water for several minutes, then take to a doctor.
- The solution in water is a weak base and reacts with acids.
Where to Get Sodium Bicarbonate?
Sodium Bicarbonate and baking soda are widely available in many food shops and drugstores. However, they are usually sold in very small portions. It may come out cheaper when bought online in bulk. Here are a few options to consider:
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